A selection of three cheeses, served with dried fruits, nuts, bread and lavash $25
A selection of five cheeses served with quince paste, dried fruits, nuts, bread and lavash $35
A selection of three meats served with bread, cornichons and mixed pickles $25
A selection of five meats served with bread, cornichons, chillies and pickles $35
A selection of two cheeses and two meats served with dried fruits, nuts, bread and lavash $35
A selection of three cheeses and three meats served with dried fruits, nuts, bread, lavash, olives, pickles, quince paste, olive oil, and cornichons $60
A selection of vegan friendly dips, olives, olive oil, cornichons, pickles, dried fruits, lavash and bread $30
A selection of three dips served with lavash and bread $16
Served with bread, crackers, and pickles $20
Served with bread, crackers and pickles $18
Served with bread, crackers and pickles $18
Olives $5
Bread & Olive Oil $5
Quince Paste $3
Cornichons $3
Mixed Pickles $3
USA Style Pickles $3
Traditional English Pickles $4
Pickled Vegetables $5
Mixed Mushrooms $4
Baby Chillies (Hot) $4
Extra Bread & Crackers $4
Gluten Free Crackers $4
McGlashans 2018 Sparkling, Bellarine Peninsula $12
Mulline Pinot Gris 2019, Geelong $12
Bellbrae Estate ‘Southside’ Sauv-Blanc 2017, Geelong $12
‘Chardonnay of the Day’, Geelong $12
Bromley Semillon 2017, Geelong $13
Domaine D’Esterre ‘Lalou’ Rosé 2018, Moorabool Valley $12
Scotchmans Hill Pinot Noir 2018, Bellarine Peninsula $13
Domaine D’Esterre ‘G.G’ Gamay 2018, Moorabool Valley $12
Bannockburn Shiraz 2015, Moorabool Valley $14
Moorabool Ridge Cabernet Franc 2017, Moorabool Valley $12
Heroes Riesling 2017, Otway Hinterland $12
Leura Park ‘Flamingo’, Bellarine Peninsula $12
Dinny Goonan ‘Proserpina’ 2017 Sparkling, Otway/Surf Coast Hinterland $12
Bellarine Estate Fortified Pinot Noir, Bellarine Peninsula $10
Guest Wine: Stanton & Killeen Muscat, Rutherglen, Victoria $10
Duval-Leroy Brut Reserve NV, Champagne, France $18 (100ml pour)
Santa & D’Sas Prosecco NV, King Valley, N.E. Victoria $12
Bodegas L.Perez ‘El Muelle’ Palomino 2017, Marco de Jerez, Spain $14
Godelia ‘Viernes’ Mencia 2016, Bierzos, Spain $14
Rogue Wave ‘Salt’, Pale Lager, Aireys Inlet $8
Blackmans ‘Local Standard’ (Mid), Torquay $7
Blackmans ‘Juicy Banger’ Lager, Torquay $8
Blackmans Smokey Porter, Torquay $8
Valhalla ‘Golden Ale’, Torquay $9
Valhalla ‘Obsidian’ Black Ale 440ml, Torquay $11
Bells Beach ‘Southside’ Saison, Torquay $8
Sow & Piglets ‘Hefeweizen’, Otway Hinterland $9
Sow & Piglets ‘Dunkel’, Otway Hinterland $9
Prickly Moses Light Ale, Otway Hinterland $7
Prickly Moses ‘Chainsaw’, Otway Hinterland $8
Prickly Moses ‘Saison’, ‘Farmhouse’, or ‘Res. de Otway’ 750ml, Otway Hinterland $28
Cockies ‘Dark Light’ Dark Ale, Barrabool Hills $7
Cockies IPA, Barrabool Hills $9
Flying Brick Draught Cider, Bellarine Peninsula $8
Flying Brick Original Cider, Bellarine Peninsula $8
Flying Brick Pear Cider, Bellarine Peninsula $8
Otway Forbidden Fruit Apple Cider, Otway Hinterland $8
Otway Forbidden Fruit Berry Cider, Otway Hinterland $8
Crucible Cider Organic/Demi-Sec, Otway Hinterland $15
Hepburn Sparkling Mineral Water 300ml – $5 / 750ml – $7
Hepburn Organic Lemon Lime & Bitters $5
Hepburn Organic Lemonade $5
Hepburn Organic Ginger Beer $5